For a quick, easy and delicious lunch in Covent Garden, try Flesh & Buns (don’t let the name put you off) at 41 Earlham Street. I especially loved the mixed seafood ceviche, sushi and soft shell crab.
And noodle lovers could amble over to Bone Daddies (same owner, clearly a frustrated osteopath) a ramen noodle bar on St Peter Street in Soho. Equally as good and popular is Koya on Frith Street, which serves the thicker Japanese Udon noodle dishes. Yum Yum.
December, 2013